Flavors: vanilla and chocolate.
Contains about 68 serving sizes in a tank.
The isolate soy protein is very biologically available and thanks to the fact that it is isolated, it is considered as easier for digestion.
The isolate whey protein powder contains a very low concentration of fat and carbohydrate and an especially high concentration of protein.
Whey are a side effect of cheese production.
During the production process of the whey protein, the protein is being isolated from the whey in order to significantly increase its concentration.
The biological availability of the whey protein is considered to be very high.
Whey protein constitutes as an excellent source for amino acids and it contains a high concentration of BCAA.
Profile of amino acids in 1 serving size (mg for 33 gr):
|
The amino acid
|
Amount
|
|
L - valine
|
1,712 – 1,786
|
|
L - threonine
|
2,156 – 2,249
|
|
L - phenylalanine
|
824 – 860
|
|
L - leucine
|
2,853 – 2,976
|
|
L - glycine
|
539 – 562
|
|
L - aspartic acid
|
3,209 – 3,340
|
|
L - tyrosine
|
698 – 728
|
|
L - serine
|
1,332 – 1,389
|
|
L - methionine
|
571 – 595
|
|
L - isoleucine
|
1,902 – 1,984
|
|
L - glutamic acid
|
4,375 – 4,563
|
|
L - arginine
|
571 – 595
|
|
L - tryptophan
|
254 – 265
|
|
L - proline
|
1,775 – 1,852
|
|
L - lysine
|
2,473 – 2,579
|
|
L - histidine
|
349 – 364
|
|
L - cysteine
|
666 – 694
|
|
L - alanine
|
1,649 – 1,720
|
Nutritional information:
|
The ingredient
|
100 gr
|
Serving size (33 gr)
|
|
Energy (calories)
|
383 – 385
|
126 – 127
|
|
Proteins (gr)
|
84.4 – 88.1
|
27.9 – 29.1
|
|
Carbohydrates (gr)
|
2 – 5
|
0.7 – 1.7
|
|
Total fat (gr)
|
2.5 – 3
|
0.8 – 1
|
|
Saturated fat acids (gr)
|
1 – 1.4
|
0.3 – 0.4
|
|
Trans fat acids (gr)
|
<0.5
|
<0.5
|
|
Cholesterol (mg)
|
10
|
3
|
|
Sodium (mg)
|
212 – 223
|
70 – 74
|
Ingredients: Isolated whey protein, taste enhancers, anticaking agent (E551), sweetener (sucralose), emulsifying agent (soy lecithin).
Other ingredients for chocolate flavor: Cocoa powder.
Information about allergens: Contains: Milk, and soy lecithin granules.
Might contain: Wheat – gluten and eggs.
Preparation instructions: Put 1 measurement spoon (33 gr) of powder in a suitable tableware, add 200 ml of liquids (milk, water, juice), stir well and serve.
Suggested usage: In exercise days 2 serving sizes: 1 Serving size after an exercise and one serving size between meals.
store in a cool and dry place.
Size: 2.27 kg.
Dairy Kosher, Cholov Yisroel under the supervision of the rabbinate of Rosh Ha'Ain.